Petrara Verdicchio di Matelica Doc organic

The etymology of its name takes up a geographical indication, in fact designating an ancient area of the city of Matelica. Petrara looks like an evolved wine, with an important maturation; the vineyard from which it comes is oriented to the south and therefore enjoys greater exposure to sunlight.
 
Soil type: clayey-limestone
Grape variety and blend: Verdicchio 100%
Grape yield per hectare: 90/100 quintals/ha
Harvest period: end of September, beginning of October
Refinement: 6 months in stainless steel tanks and 2 months in the bottle
 
The etymology of the name refers to a geographical indication, in fact designating an ancient area of the city of Matelica. Petrara looks like an evolved wine, with an important maturation; the grapes it comes from are South facing and enjoy therefore a greater exposure to sunlight.
 
Soil typology: clay-calcareous
Grape variety: Verdicchio 100%
Grape yield per hectare: 90/100 quintals/ha
Time of harvest: end of September, beginning of October
Aging: 6 months in stainless steel tanks and 2 months in bottles